Pasta Cookbook
$54.00
- Description
- Shipping
- Returns
A stylish, transporting pasta master class from New York City's premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes.
Food trends come and go, but pasta holds strong year after year. Despite its humble ingredients--made of merely flour and water or flour and eggs--the magic, rituals, and art of pasta making span over five centuries. Two ingredients are turned into hundreds of stuffed, rolled, extruded, dried, stamped, and handcut shapes, each with its own unique provenance and enrobed in a favored sauce.
Complimentary In-store Pick-up:
Toronto customers can choose free In-Store Pick-Up at checkout. Orders are usually ready within few hours.
Shipping (Excludes Furniture and Larger Items):
Orders ship from our Toronto store within 1-3 business days. Tracking details will be emailed once shipped. Delivery takes 3-7 business days.
Shipping Costs - Canada:
- Under $100: $10 Toronto, $15 Canada
- $100 - $199.99: $14 Toronto, $19 Canada
- Over $200: Free shipping
Shipping Costs - USA:
- Under $200: $19 USD
- Over $200: Free shipping
If you're not satisfied with your purchase, contact us to return the item within 14 days of receiving it.
We offer store credit only on unused products, excluding sale items.
Returns must be in original condition and packaging. Customers are responsible for return shipping costs.
Estimated delivery 3-7 business days